As others have said,it’s time for some help. A night time care-taker so you get some rest. If he is wandering around the house at night, get somebody now. You don’t want to wake up to find him laying out in a snow bank because he thought the dog needed to go out. You have fought a better fight than I could, but please know when it’s to raise the white flag and ask for help. Wishing you all the best.
WKW
Budweiser has a good commercial with the Clydesdales this year. And I saw one with retired NFL players thats pretty funny. The half-time show sucks more and more every year. Used to be one star performing a medley of hits. Now there’s 500 people on the field jivin’ and jiggin’. And who ever is singing the National Anthem will NOT be able to do it better than Reba or Chris Stapleton.
My dad and I were in the auction business. Every farm sale had a flat-bed hay rack full of misc. hand tools and buckets of nuts and bolts. It took forever to piece it out and sell it. Usually the same couple of guys would buy all that stuff. We always said ” I hope we don’t get his sale when he’s gone, it’ll take a week to sell the pails full of nuts and bolts!”
I just bought a 2025 GMC AT4 with 6.2 gas. Traded a 2021 with 225,000 on it. I’ve owned 9 1/2 ton Chevs and Gmcs and never had a lick of trouble with any of them. Granted I’m mostly highway miles. As far as the 2025 GMC, if it could cook, I would marry it.
Our current dog ( a shtzu ) got his name on the way home from picking him up. I stopped at a C-store to pee and bought a candy bar on the way out. Unwrapping it I looked at the dog and said ” He’s white, caramel, and chocolate, I think we should name him ” Snickers”. And so it is
Who is dumb enough to think Hamas will keep their word? They agreed to cease fire so they could re-arm, etc. I wouldn”t trust them. They are murderous thugs who only have one goal, to destroy every Jew. I wonder what Donald has up his sleeve for these guys?
If another avocado never grew again I would be OK with that. And all you raw fish eating nuts, you can have that s^*t too. Prime rib, rib eyes, smoked brisket, roast beef, etc is where I hang my hat.
My son just got back from there and they had good luck. He said flouro leaders not needed as the water is dirty like the Miss. River. They lost a few big fish at the hole as they were using barbless spoons.
10-14 days is customary hang time for beef carcasses. That allows the natural bacteria and enzymes to break down the muscle fiber making it more tender. Most small butchers do this. Big packing plants don’t because it ties up their money too long and it won’t be “cherry red” in the display case. More attractive to the average shopper. Aged beef has a darker color.
In my limited experience, the biggest thing is if they are grain finished or not. Without grain finishing they tend to be leaner[/quote]
Right again Werm ! Corn fed makes marbling. That is the fat specks you see before you put that steak on the grill. Marbling makes your meat more tender and adds flavor. I wouldn’t eat a grass fed beef if you gave it to me. It’s a tree-hugger scam to make you think cow farts are destroying the planet