One of the best I’ve ever had is to wrap the bird with bacon strips. Usually 3 or 4 strips will do. Then wrap that up in heavy duty tin foil. Grill that for 20-30 minutes on low to med. I’ve done this several times and its out of this world.

One of the best I’ve ever had is to wrap the bird with bacon strips. Usually 3 or 4 strips will do. Then wrap that up in heavy duty tin foil. Grill that for 20-30 minutes on low to med. I’ve done this several times and its out of this world.

I’ve fished up there for many years, always had my best luck on gold jigs. I’d stock up on ’em.

I learned from someone on this site that “paint” can be used, go to stretch/skew and make em about 30″. Worked for me.