I’ve finally managed to use up most of my odd Treager wood pellet bags. Has anyone used Cosco pellets. The packaging suggests they may be made the same place. Don’t remember exact details, but like 4#s more for a few bucks less. Not enough to ruin a $75 chunk of meat or waste a day. But not sure how different pellets can be. They seem the same size with no overabundance of powder. Same basic flavors.
stevenoak
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