What's for supper?

Did some burgers and twice baked potatoes from hyvee last night

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Those twice baked potatoes are awesome. I got them from the local butcher often. They are hard to beat

heck yea they are great and easy to do since all you gotta do is basicly heat them up

No pics but do need to go on a diet after this weekend. Sloppy Joes, St. Louis Style Ribs, Brisket and Flank steak and all the things (crab dip, smoked salmon, smoked whitefish, Braunschweiger, and squid salad) from a stop at Morey’s in between.

I smoked chicken breast this weekend and put a whiskey glaze on them afterwards. They were awesome. First time smoking breasts like that. So simple, I’ll be doing much more of that

Pizza’s on the Traeger last night

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NICE

Cheddar beer brats, some spicy wings, Mac and cheese , and fries

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Some fried fish and home made French fries.

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BigWerm wrote:

No pics but do need to go on a diet after this weekend. Sloppy Joes, St. Louis Style Ribs, Brisket and Flank steak and all the things (crab dip, smoked salmon, smoked whitefish, Braunschweiger, and squid salad) from a stop at Morey’s in between.

Holy Smokes Werm, that is more than I eat in a month. Well done.

CaptainMusky wrote:

Holy Smokes Werm, that is more than I eat in a month. Well done.

Haha yeah 4 days at the cabin can get a little excessive for a family of good cooks! My Mom taught us well, and makes sure no one in her vicinity goes hungry.

Spring Roll Salad! Great one for when its hot. Take all the ingedients you would find in a spring roll and skip the fussy rolling, add some strips of pork, little jalepeno & THAT AMAZING PEAUNUT sauce, wow so good-oh diced peaunuts too. Yum

Sounds like a blast Werm! Going to canada for a week of fishing Sunday and we are finally staying at a resort instead of tent camping THANK GOD! This year we have a full menu and not every dang meal is fish so that will be awesome! Apparently there is a huge group of 26 at the resort so it would have been a bit of a circus fighting in the cleaning shack with them.

Marinated and grilled up some chicken breasts and made a salad with them last night. Love salads on a hot summer day. Had leftovers for lunch

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Drinking keystone and using paper plates again huh Coletrain. Maybe Hy Vee will have a sale on wings soon again so you can get back to those and drinking High Life.

gimruis wrote:

Drinking keystone and using paper plates again huh Coletrain. Maybe Hy Vee will have a sale on wings soon again so you can get back to those and drinking High Life.

Some men dream of the high life, some drink High Life, and some men LIVE THE HIGH LIFE!!! I’m right there with you and looks good to me Coletrain! Only issue is finding delicious stones these days.

Keystone is hard to find where you’re at? I wish sams club sold it

Coletrain27 wrote:

Keystone is hard to find where you’re at? I wish sams club sold it

Yeah, Total Wine is my go-to liqour store, and they haven’t had cases of it the last few times, only 15 packs and no 16 oz cans. Also, used to be $11.99/case and if they have it, it’s like $18.99 now, so I switched to yuppie Coors Light or Grain Belt for lighter beer.

Yea it’s gone up in price since the c1 niner

Chicken patties. BBQ sauce on one parmesan garlic sauce from Buffalo wild wings. Korr noodles and salad from the garden.

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Shrimp marinated in Mccormick’s Mojito Lime seasoning packet and cooked on the Oklahoma Joe… Fantastic!

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those shrimp look awesome. i have some in the freezer i should grill like that

That there is my 5yr old daughters favorite dinner. Maybe not the rice but she always wants shrimp and trees.

that shrimp does look awefully good. i like shrimp, unfortunately it dont like me!!!!!

Super easy – only a 30 min marinade and the smoke from the pellet grill is the cherry on top! I also brushed some of the marinade on during the cooking. Use uncooked shrimp, the texture is better than pre-cooked shrimp. remember to soak your skewer before-hand as well.

Meatballs and cream of mushroom gravy and squished taters.

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Fresh walleye, onion rings, beans, and hush puppies!

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Sorry wrong darn picture!

This is the right one.

The puppy picture my daughter and sil are getting a pup from this litter.

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I just figured that was the hush puppy part.

glenn57 wrote:

Meatballs and cream of mushroom gravy and squished taters.

Glenn, those meatballs look good, what’s the gravy made from? Also do you need a Ketchup intervention, man that bottle is on the table way to often.