<div class=”d4p-bbt-quote-title”>Bearcat89 wrote:</div>
Oh yeah, that looks damn good.
One of the best steaks I’ve had in a while. However, I did everything on charcoal, and that was too much smoke for the broccoli.
I get wierd about broccoli. I only like it cooked in butter and way done, not crunchy. I’m not a big broccoli fan. My kids eat it any way it’s cooked or raw lol they love it.
I tried a new recipe last night and my first successful one from a TikTak video! It’s garlic bread, meatballs with spaghetti sauce, topped with mozzarella cheese and seasonings! These were super easy to make and I can’t wait to make them again. They’re so yummy and quite filling! We had leftover meatballs and sauce, and John had the great idea of cooking up just a few noodles and now we have leftovers for lunches!