What’s For Dessert

Well fellas we’ve got “What’s For Supper” and “What’s For Lunch”, so I was thinking I’d start a “What’s For Dessert” thread! 😁

I made Scotcheroos and frosted sprinkled sugar cookies. Talk about a sugar rush! 😋😋

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Looks delicious Red!

Scotcheroos… yum. Well done

I’m not much of a sweets kinda guy. But I’d fight any one for some sour skittles or sour patch kids

Not flashy but my wife makes something few have had: homemade chocolate pudding, much better than the box stuff.

Working on maintaining my winter fat layer

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Sharon wrote:

Well fellas we’ve got “What’s For Supper” and “What’s For Lunch”, so I was thinking I’d start a “What’s For Dessert” thread! 😁

I made Scotcheroos and frosted sprinkled sugar cookies. Talk about a sugar rush! 😋😋

my A1c just spiked looking at those!!

Looking good as usual Sharon.

Those look phenomenal!

I just ate a Buffalo chicken wrap and could go for a sugar cookie or 2 right about now

Look yummy. Can you ship them. Lol

Looking good Sharon!

Tim, I would LOVE homemade chocolate pudding….Never had it but it sounds fantastic.

My wife uses the basic Betty Crocker recipe but replaces 1/4 of the cocoa with dark chocolate, what else? I just asked, thats PROBABLY all, what else? I asked again, “I’m not tellin” Anyway she pours the stuff into serving bowls to chill and the texture is different in different parts of the bowl-she adds fresh whipped cream but I usually like mine plain (simple!) Good luck.

Starting to smell like fall in here! 🥰 Cinnamon apple bread with apples from my tree! 🍎😋🍏🍞

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I think I eat almost a loaf of that stuff at each gtg! 🤤😋

And now for some pumpkin spice bread! I love making this and smelling the jar of cloves as I mix together the spices! 😋🍁🍃🍂

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My bride has a b-day tomorrow so I whipped this up!!👍

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A couple years ago for my friend’s 60th birthday I had a cake made with a bull canvasback head for the top frosting. I just emailed the bakery the picture I wanted. Amazing technology.

A little swiss miss hot chocolate on a chilly night!!

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glenn is that all chocolate or did you have to cut it with something?

chuck100 wrote:

glenn is that all chocolate or did you have to cut it with something?

100% no booze

glenn57 wrote:

A little swiss miss hot chocolate on a chilly night!!

Mmmmm yum! Nothing like a cuppa hot chocolate this time of year! And it definitely qualifies as “dessert” – as done nibbling on the frosting and candy from a gingerbread house! Joe and I made a gingerbread barn last night and I love his contribution of the strategically placed coil of black frosting directly behind the cow…

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I made chocolate chip cookies in the office kitchen today and my coworkers were appreciative!

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Pumpkin spice bread is in the oven!

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Apple bars. Apples from my trees, flour from my wheat and a 150 year old crust recipe from Norway.

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Impressive sji, for real from scratch recipe. What time should I be over for a taste test?

Do Tell Steve!

All are welcome, Denny can give you directions. Apparently he drives by my place on many occasions!

This was our Christmas Day dessert. Might be about the best thing I’ve ever put past my lips. Called a chocolate trifle and my wife got it off Pinterest or something. All I know is that it’s unbelievable and I’m not usually much of a sweet tooth.

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