What's for breakfast?

  • Jeff mattingly
    Lonsdale, Mn
    Posts: 515
    #2015255

    What’s for supper is a lot of fun. Let’s see what people are eating for breakfast.

    Today I made breakfest Crescent roll ups for the kids, but the whole family loved them.

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    luttes
    Maplewood/WBL
    Posts: 542
    #2015278

    holy cow those look delicious

    Sharon
    Moderator
    SE Metro
    Posts: 5475
    #2015282

    Wow! Those look really good!

    I’m not normally a breakfast eater as it conflicts with my fasting schedule. But every now and then I splurge. A few weeks ago I made some homemade pancakes and they were delicious!

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    glenn57
    cold spring mn
    Posts: 12088
    #2015290

    Blueberries. waytogo

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    ThunderLund78
    Posts: 2680
    #2015312

    That’s what I did this morning as well, Glenn. Love Blueberries.

    I LOVE breakfast. If I could, I would eat a huge breakfast every day but I’d weigh 400lbs. If we don’t have busy weekends, I’ll cook a big breakfast at least one of the days. The Blackstone grill works awesome when the weather’s nice, 4 omelets at the same time, or 12 pancakes or whatever. Of course the bacon goes down first and lubes up the griddle for everything else!

    glenn57
    cold spring mn
    Posts: 12088
    #2015313

    That’s what I did this morning as well, Glenn. Love Blueberries.

    I LOVE breakfast. If I could, I would eat a huge breakfast every day but I’d weigh 400lbs. If we don’t have busy weekends, I’ll cook a big breakfast at least one of the days. The Blackstone grill works awesome when the weather’s nice, 4 omelets at the same time, or 12 pancakes or whatever. Of course the bacon goes down first and lubes up the griddle for everything else!

    waytogo Yea me too. We order/ get 30 lbs every year. Freeze them.

    Not usually a big breakfast guy, but give me blueberries, a banana, strawberries, any kind of fruit I’m in heaven.

    We occasionally have breakfast food, but enjoy it more about mid morning after working up an appitate first.

    Bearcat89
    North branch, mn
    Posts: 20815
    #2015334

    I had a redbull and large coffee. Followed by a pinch of Copenhagen

    robby
    Quad Cities
    Posts: 2829
    #2015449

    What’s for supper is a lot of fun. Let’s see what people are eating for breakfast.

    Today I made breakfest Crescent roll ups for the kids, but the whole family loved them.

    Recipe please.

    Pailofperch
    Central Mn North of the smiley water tower
    Posts: 2956
    #2015503

    Ummmm, a S’mores pop tart…..
    Don’t judge.

    Dan
    Southeast MN
    Posts: 3866
    #2016456

    I had a redbull and large coffee. Followed by a pinch of Copenhagen

    Haha ‘Merica!

    Doug M
    SE SD
    Posts: 279
    #2016462

    I had a redbull and large coffee. Followed by a pinch of Copenhagen

    Oh how I miss that first Copenhagen of the day. Been almost 16 years.

    As far as breakfast, I love when we make sausage, egg, and cheese biscuits. We are definitely going to try sausage, egg and cheese roll ups!

    Sharon
    Moderator
    SE Metro
    Posts: 5475
    #2016547

    Homemade cinnamon spice bread! Tastes best hot out of the oven, but still delicious slightly warmed the next day or two from the microwave. 😋

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    glenn57
    cold spring mn
    Posts: 12088
    #2016572

    Homemade cinnamon spice bread! Tastes best hot out of the oven, but still delicious slightly warmed the next day or two from the microwave. 😋

    ah gawd Sharon, that looks sooooo good!!!!!!!!!! waytogo waytogo

    Pailofperch
    Central Mn North of the smiley water tower
    Posts: 2956
    #2016622

    Homemade cinnamon spice bread! Tastes best hot out of the oven, but still delicious slightly warmed the next day or two from the microwave. 😋

    I bet that tastes amazing! One of the best smells too. waytogo

    mxskeeter
    SW Wisconsin
    Posts: 3946
    #2016634

    Homemade cinnamon spice bread! Tastes best hot out of the oven, but still delicious slightly warmed the next day or two from the microwave. 😋

    Man that looks good Sharon! I love anything with cinnamon!!!

    Sharon
    Moderator
    SE Metro
    Posts: 5475
    #2022224

    The Kaposia Club in South St. Paul (location of the July 2019 IDO gathering) is now called Stockyards Tavern and they have great food! Nick and I had breakfast there yesterday morning and it was delicious. Watch out for their bottomless mimosas though! They kinda sneak up on ya! 😂🥂🍾

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    Jeff mattingly
    Lonsdale, Mn
    Posts: 515
    #2028074

    FW says “why did you buy 5 steaks for 4 people” breakfast I said. I got half a ribeye and half a new York strip. plus 4 eggs… why not!!!

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    Netguy
    Minnetonka
    Posts: 3225
    #2028133

    Nothing wrong with steak, steak and eggs. Better than Spam, Spam and eggs. lol

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