Now I’m going to be the FIRST to admit that I know NOTHING about walleyes or saugers….BUT…
Since there’s about 11 miles of open water from the dam to the lake and from the back channel to the dam is about 3 miles or just under 1/3 of the fish-able water…why does everyone head to the dam area when they know (most) of the fish are on the shall we say sardine size?
Yes I understand the dam stops the upstream travel when the water is flowing over the top of the rollers…but wouldn’t there be pods of better size fish staging all the way up from the head of the lake?
I was going to post this question the other day, but was called away. Just was reminded about it again a few moments ago.
It’s just another one of those walleye night mares I have thinking that if I talk about it, it might go away.