Turkey pastrami recipe

  • 1hl&sinker
    On the St.Croix
    Posts: 2501
    March 28, 2020 at 9:41 pm #1928410

    Been a while since I did a Turkey
    Pastrami. I usually do it by feel following no particular recipe (the cure I stick to a dry rub) and it always turns out great.
    Looking for tips to add to my randomness. Like injecting to other thoughts. Have a whole Turkey thawing ready to be deboned ounce thawed.

    Denny O
    Central IOWA
    Posts: 5821
    March 28, 2020 at 11:30 pm #1928437

    Never done a turkey for pastrami. Mine has always been a beef briskie.

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