…to pick. Another day and the knife will snip these off for part of our dinner. These are Grey Dove Oyster mushrooms growing on poplar logs. I have three of these “totems” inoculated with these mushrooms so we should be eating well this fall. Yesterday these were mere buds about an inch long with a wee cap the size of a pea. They should be something tomorrow.
This is the time of year when one garden begins to wane and another starts to flourish.