Well I made steak for dinner tonight! My first time making steak. And it’s buffalo steak, apparently. I really never know what I’ll find in my freezer. It’s kinda like Christmas. LOL!
I cooked it on my George Foreman grill (love that thing) and added some tater tots and broccoli. 👍
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Looks good enough to eat! 
And how was it?If you find another will it get grilled or will the boys get a treat?
It turned out great! I didn’t over cook it (which I’m likely to do with meat) and the seasoning I used was delicious! 😋
Buffalo (bison) meat can be tricky since it’s so lean, not like corn fed beef. If it seems dry, don’t be afraid to add a mushroom gravy to “help the medicine go down” 
Nice measured portions too, although if you need more filler…double on the broccoli. 
Dang Sharon !! nothing like a good buffalo steak !! or elk,or moose,ah,I will quit now before I go shoot something out of season.
For me I gotta keep them rare to medium rare.
Nice job Sharon!
Looks good. Try grilling the steak next I think you’ll like it more,
Well, I have a grill… and it’s a big Weber – charcoal with gas starter thing. But I’ve only used it once and Billy was there with me teaching me. I might start using it at some point but I find the little GF grill easier to use for now. I miss my Grill Master.
He will be there beside you every time you grill.
He will be there beside you every time you grill.
Thank you, Steve. I sure hope so. ♥ ♥ ♥
<div class=”d4p-bbt-quote-title”>sji wrote:</div>
He will be there beside you every time you grill.Thank you, Steve. I sure hope so. ♥ ♥ ♥
nothing to grilling a steak………get grill hot…run both sides over the hot grate and plop that bad boy on the plate!!!!! 
if you need the steak a bit more done.move slower!
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