I can honestly say I’ve never made fish before. Until tonight! I cooked up some sunnies and crappies tonight and they actually turned out! I layed them in a baking dish with some garlic butter and one of the numerous seasonings in my seasonings cupboard, and baked them at 375 for about 19 minutes. I did use a meat thermometer but as soon as I poked at a fillet with a fork I could tell they were done. Flakey and falling apart as I moved some to a plate. I also made green beans from the garden (from the freezer) and some garlic mashed potatoes. I think Billy would be proud. 😊
My First Time Making Fish
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