We’ve had domestic ducks and geese for the last few years. They’ve slowly disappeared/died and we are down the last one. We enjoy them during the warm months but are a HUGE pain come winter. So, I’ve been looking at doing meat chickens. One, we get food from them and two, they will be gone before winter. It seems like Cornish Cross chickens are lazy and can have health problem. Ranger chickens seem to be more active. To get some of the free range benefits (less bugs) I am thinking of going with the Rangers. Any one raise meat chicken and have advice? Any other breeds to consider?
Meat Chickens
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