I agree, for stuff like rye, wheat, clover, etc. the prices being charged per pound for the big name wildlife brands are just ridiculous. There’s nothing different about anything in these varieties that can justify charging 2-10x the price.
Especially in the situation Deertracker has where soil prep is going to be a rush job at best.
I’m in a similar situation, because I just bought the property last fall, I’m doing everything I can, as fast as I can, but clearing large food plots AND doing all the work to condition the soil that has never grown anything but scrub and softwoods will be a long-term challenge.
I’m scratching in clover in a plot that I made right on a fence line. In an existing clearing in the woods, I’m going to put a quarter acre of a winter mix (peas, radish, rye, turnips, and a few other goodies) that I got on sale for $12.99 a bag on the interweb.
DT, what I WOULD recommend you do is get a soil test done on that new plot and take the time to spread lime if needed. Which it almost certainly will. You can buy pelletized lime for $4 a bag at Menards and spread it with a rotary lawn spreader. Total time investment for a small plot would be 30 minutes, but then you get the advantage of having the lime work into the soil and start to reduce the acid over the next 9 months. Then when you plant the plot next year “for real” you’ll have the Ph aspect already trending in the right direction.
Grouse