Wow….
I have seen some other recent articles regarding the concerns on Lake Winnipeg walleyes, but this is really an “eye-opener”!
If I’m reading/understanding the article correctly, it seems that these commercial quotas are not at all related to supply and demand. Or current markets for freshwater walleye. But were established a number of years ago under a seemingly negligent or corrupt(?) previous provincial government. Whether not enough, or way too much…they (the commercial harvesters) will continue to take their allowed quota (now including large fish) regardless of whether there is a demand or market for them. Makes me feel guilty now if I order a walleye sandwich at the restaurant, but it sounds like it wouldn’t matter if I or anyone never had another as this harvest is already set regardless of whose buying?
Then again, I suppose if the market collapsed the “owned” quotas would become almost worthless?