Think you have an IDO problem?

  • todders
    Shoreview, MN
    Posts: 723
    October 17, 2011 at 8:55 pm #207180

    Maybe I am a little bit slow sometimes but these napkins got me this weekend . I was at a grooms dinner for over an hour sucking down some suds when I saw an IDO napkin? How and why do they have IDO napkins at their wedding…who here is a serious member…that’s not the right logo…what other acronym could IDO stand for…what is on top of the O…I am an idiot ! It was an honest 10-15 seconds before I realized it was 2 words ! Thought some of you might get a kick out of this , what’s your IDO moment?

    bob_bergeson
    cannon falls
    Posts: 2798
    October 17, 2011 at 9:31 pm #112500

    You have IDO on the Brain

    thinkeyes
    Fairfax, IOWA
    Posts: 408
    October 18, 2011 at 12:59 am #112522

    On another note, how was the nut brown??

    todders
    Shoreview, MN
    Posts: 723
    October 18, 2011 at 12:36 pm #112537

    Quote:

    On another note, how was the nut brown??

    Quality stuff, not sure on the details from that brew but found it in Duluth and they were the first six down the hatch

    qdm4life
    Albertville, MN
    Posts: 956
    October 18, 2011 at 2:04 pm #112553

    Quote:

    they were the first six down the hatch

    mpearson
    Chippewa Falls, WI
    Posts: 4338
    October 18, 2011 at 5:40 pm #112572

    Joel Nelson
    Moderator
    Southeast MN
    Posts: 3137
    October 19, 2011 at 1:59 pm #112655

    Quote:

    Quote:

    On another note, how was the nut brown??

    Quality stuff, not sure on the details from that brew but found it in Duluth and they were the first six down the hatch

    Forget about the napkin, that’s a South Shore Nut Brown I’m trying to pull out of the screen and drink!!! Craft brewed in Ashland, WI, where I went to college. The next time you’re up that way, stop by the Deepwater Grill (2nd coming of the old train Depot brewery and grill) and order their beer flight sampler. Probably one of my favorite microbreweries, but I’m biased in spending so much time there.

    That nut-brown also the key ingredient to their beer cheese soup, which is about the best I’ve ever had. Go figure, WI makes a good beer better by adding it to cheese.

    Joel

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