this is how Glenn makes horseradish…
cut leaves off…then cut the top off…you can replant that top with the partial leaf and it will regrow.
get the horseradish root……i wash, rinse it off keeping it out of water as much as possible.
scrap clean it good. i use a pressure washer first…saves ALOT of cleaning, scraping time.
run through grinder..using course screen. be VERY careful not to stick nose in ground pot.
i let it set once its ground for about 1/2 hour.
my ingredients are
vinegar, a bit of salt and some lemon juice. thats all i add! you need to slowly add the liquids to let it get absorbed….. it has enough fluids when you take a slotted spoon and the juice starts running through. i let it set a bit to make sure there’s enough juice.
i use baby food jars to put the horseradish in…once all filled i put it in a box with all jars upright and put in frig for at least 1 day. then in freezer.
once there froze i put them in a double brown paper bag, wrp tight ad back in freezer. the double bad keeps it whita alot longer!!!!