Free Venison

  • Pike1401
    Waconia
    Posts: 54
    #1722528

    I have a bunch of venison leftover from a deer harvested last year 11/2016. I’m moving and can’t take it with me, so I thought I’d see if some fellow sportsmen would be interested in it. It was professionally processed by Greg’s Meats in Hampton. Mostly ground, but have some chops and roasts left as well. Located in South Saint Paul.

    Evan Pheneger
    Hastings, MN
    Posts: 838
    #1722531

    pm sent, would even throw in some walleye/saugers as trade bait!

    Hoyt4
    NULL
    Posts: 1246
    #1722538

    Them packers know their meat )

    Tuma
    Inactive
    Farmington, MN
    Posts: 1403
    #1722579

    Looks like PikePertersen of LSF likes IDO better since he posted this here first. (115 views on LSF) Thank you sir. toast

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