LenH WisconsinPosts: 2385 March 30, 2011 at 11:08 pm #1241949 Squid/Clams/Shrimp/ With Okra and Roasted Red Pepper. Is slow cooking and will be ready tomorrow.
hairjig Cudahy, Wis.Posts: 937 March 31, 2011 at 12:24 am #952375 And where might we taste this succulent dish ??????
fishingcanada Posts: 36 April 21, 2011 at 12:08 am #959202 oh, it looks delicious, i wanna try it sometime to feed my appetite!!! love to eat……..
chappy Hastings, MNPosts: 4854 April 22, 2011 at 10:11 pm #959866 Ya know…..Instead of posting just the pictures LEN, I think the purpose of this forum is to actually post the recipe that you have…….