Ritz Cracker Fish Batter

  • brandydog
    des moines
    Posts: 29
    April 12, 2009 at 6:56 pm #767829

    thats sounds like it will be good on my morels in about 3 weeks, thanks for the posting and to the good cook.
    crappie47

    rvvrrat
    The Sand Prairie
    Posts: 1850
    April 13, 2009 at 1:50 am #767878

    How much steak seasoning do you add? Is it a dry mix or liquid?

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