Shorelunch “cajun” diluted to a thin batter with beer, 3 minutes in 375 degree canola oil. Add twice baked potato and favorite side. Use the rest of beer as desired.
July 14, 2013 at 7:19 pm
#1242127
Cajun Walleye Dinner
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July 14, 2013 at 8:14 pm #1183370
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