15 Bean Soup With Ham

  • LenH
    Wisconsin
    Posts: 2385
    October 17, 2011 at 2:55 pm #1241989

    1.5 pound ham
    2 small onions
    bag 15 bean soup
    pepper
    teaspoon celery flakes
    water to top of crock pot
    garlic powder

    stuwest
    Elmwood, WI
    Posts: 2254
    October 17, 2011 at 3:07 pm #1001918

    Len-
    do you soak your beans 24hr b4 cooking??

    LenH
    Wisconsin
    Posts: 2385
    October 17, 2011 at 3:19 pm #1001924

    always soak the bean 24 hours minimum

    JasonP
    Twin Cities
    Posts: 1368
    October 17, 2011 at 5:12 pm #1001980

    Len,

    14 beans is my maximum…15 and my wife has to sleep downstairs.

    JP

    mikehd
    Dousman, WI
    Posts: 965
    October 17, 2011 at 11:34 pm #1002102

    I sure hope Bret doesn’t see this…… I don’t want to be in the boat with him after he eats this. It does look good though.

    But…..if we both had a bowl or two, THUNDER IN THE VALLEY

    chappy
    Hastings, MN
    Posts: 4854
    October 18, 2011 at 10:15 am #1002171

    It’s great to have the ingredients, Whats not so great is not knowing how much of them to put in. Do ya really need to post a picture with every recipe?

    buck-slayer
    Posts: 1499
    October 21, 2011 at 3:46 pm #1003180

    I baked a ham and used the bone in this recipe. It was outstanding.

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