Beef jerky???

  • Richard V.
    Somewhere over the rainbow
    Posts: 2596
    July 21, 2011 at 1:17 am #1241976

    I have a dehydrator and my wife has made jerky several times with it but lost our recipe. I know it had liquid smoke and am pretty sure it had soy sauce in the recipe, other than that I am lost. I myself like a lot of heat, you would think since I like it spicy I would remember that it had such and such pepper. Now that I mention it, it seems like we would sprinkle the meat with either cyan (spelling) or red pepper after marinating it. Anyway like always any help will be appreciated.

    Calvin Svihel
    Moderator
    Northwest Metro, MN
    Posts: 3862
    July 21, 2011 at 1:30 am #982572

    pm sent with secret recipe…

    mark-bruzek
    Two Harbors, MN
    Posts: 3867
    July 21, 2011 at 1:33 am #982573

    I really like the High Mountain brand seasonings. Looke em up online or I have seen them all over MN and seing how its made in WY I would assume you can get it “somewhere over the rainbow”. -Mark

    bzzsaw
    Hudson, Wi
    Posts: 3480
    July 21, 2011 at 11:59 am #982614

    I buy the packaged jerky seasoning they sell at Fleet Farm and then add some extra cayenne pepper to kick it up a couple notches.

    josh_holliday
    Oxford, Wi
    Posts: 194
    July 21, 2011 at 6:51 pm #982745

    Quote:

    pm sent with secret recipe…

    Aw come on now we all want a peek at a good recipe for jerky

    bret_clark
    Sparta, WI
    Posts: 9362
    July 22, 2011 at 4:01 pm #983002

    Quote:

    I really like the High Mountain brand seasonings.

    X2

    channal1
    Posts: 3
    August 2, 2011 at 8:56 am #985621

    THANK YOU

    i think i should thank you very much for you can waste lot of time to write this post …..

    thank you again for your sharing..

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