Deer Processing?

  • SLOTLIMIT
    Posts: 37
    November 7, 2012 at 5:47 pm #126365

    We hang them in the woods for the birds.. Private land of coarse.

    ragerunner
    Winona, MN
    Posts: 698
    November 7, 2012 at 5:54 pm #126366

    Leave them for the critters.

    suzuki
    Woodbury, Mn
    Posts: 19068
    November 7, 2012 at 5:58 pm #126368

    Trojes takes mine.

    wade
    Cottage Grove, MN
    Posts: 1737
    November 7, 2012 at 7:44 pm #126380

    Quote:

    We hang them in the woods for the birds.. Private land of coarse.

    X2

    twoscrews43
    nd
    Posts: 22
    November 7, 2012 at 7:56 pm #126382

    if you are taking it somewhere leave it out. lockers
    charge for taking it back out.learnd the hard way.

    rgoi812
    Good hour from whitewater
    Posts: 468
    November 8, 2012 at 1:19 am #126389

    We saw out into chunks and throw em on the grill after the steaks are done.Dog loves em so they are not going to waste.

    flatfish
    Rochester, MN
    Posts: 2104
    November 8, 2012 at 4:07 am #126401

    jerky strips…

    Mike W
    MN/Anoka/Ham lake
    Posts: 13478
    November 8, 2012 at 1:06 pm #126413

    We used to think the same thing about jerky strips to but when you look at them it looks like some very tough meat with a lot of gristle on it.

    So hang it in the front yard for all the neighbors to enjoy?

    Sharon
    Moderator
    SE Metro
    Posts: 5621
    November 8, 2012 at 7:35 pm #126450

    We don’t keep the rib meat either. My husband and his dad have found it’s just not worth the time for the little extra meat you get.

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