Crockpot Soup Recipies

I’m happily in soup mode and would love to try some new recipes. Share what you like!

Nothing like some homemade soup on a cold snowy weekend. I made a vegetable beef soup yesterday and it turned out great!

Crockpot Vegetable Beef Soup

Ingredients
1 pound ground beef, browned and drained
1/4 medium onion, diced
1 and a half potatoes, peeled and diced into 1 inch pieces
8 oz frozen mixed vegetables
1.5 cans petite diced tomatoes (14.5 oz cans)
2 cups beef broth
1 tsp Italian Seasoning
Salt and pepper to taste

Instructions
1. Place all the ingredients in a 6 quart crock pot.
2. Cover and cook on low for 4-6 hours or on high for 2-3 hours.
3. Serve hot and enjoy!

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That sounds good I made turkey noodle soup last weekend it turned out great for a 1st time turkey noodle soup. I have made a lot of split pea and ham but it’s been a long time, I will be trying your recipe though Sharon! Thanks for sharing the recipe. Have a fun super bowl

that looks really good!!!!!! nuttin wrong with a good ole pot of homemade soup. never use the crockpot for some reason though???

my soups usually start out with beef soup bones or turkey carcasses for the broth. ive also added extra store bought broth at times and always add boullion to it.

i can my own soup starter so thats what i add…..basically all the veggies already in it.

Sharon………have you entertained the idea of adding cabbage????

I love vegetable beef soup but I’d swap the ground beef for a roast. I like the shredded beef in the soup.

We ate gallons of the soup when I was a kid.

home made clam chowder!!! or fish chowder…

glenn57 wrote:

Sharon………have you entertained the idea of adding cabbage????

I haven’t but I think that would be fun to try! Would I add that in the beginning and let it cook down or add it more towards the end?

Matt Moen wrote:

I love vegetable beef soup but I’d swap the ground beef for a roast. I like the shredded beef in the soup.

We ate gallons of the soup when I was a kid.

Ding, ding, ding….. we have a winner!

Sharon wrote:

<div class=”d4p-bbt-quote-title”>glenn57 wrote:</div>
Sharon………have you entertained the idea of adding cabbage????

I haven’t but I think that would be fun to try! Would I add that in the beginning and let it cook down or add it more towards the end?

add it right away. i put it in my soup mix right away also!!!! that boils for a while till all the veggies are fairly tender, then it gets hot bath for a good 1/2hour……so it is cooked up.

One of my favorites is a cheesy hamburger potato soup. You can always add a little something for heat if you want.
Mmmm. Now I want some.

cheesy hamburger potato soup

this sounds good too!!!

We just made cheesy wild rice soup tonight. Super easy and delicious.