Chicken Noodle Soup Sunday

  • LenH
    Wisconsin
    Posts: 2385
    January 25, 2015 at 12:28 pm #1502254


    Base is simmering on stove
    dark meat chicken in oven…will bone and add later with noodles.

    Dutchboy
    Central Mn.
    Posts: 16658
    January 25, 2015 at 12:53 pm #1502264

    Len, I just finished lunch but………darn that looks good already!

    mossydan
    Cedar Rapids, Iowa
    Posts: 7727
    January 25, 2015 at 6:01 pm #1502389

    Looks good Len, especially the broth, some buns to pick the broth up with, good stuff. What did you use for spices?

    LenH
    Wisconsin
    Posts: 2385
    January 25, 2015 at 8:42 pm #1502451
    mossydan wrote:

    Looks good Len, especially the broth, some buns to pick the broth up with, good stuff. What did you use for spices?

    the link has all ingredients

    puddlepounder
    Cove Bay Mille Lacs lake MN
    Posts: 1814
    January 26, 2015 at 6:46 am #1502531

    I have never made chicken soup and cooked the chicken in the oven. Can you enlighten me on that. I am always looking to try something different. I always add some crushed red pepper to my chicken soup. Not alot, but enough to give it a little kick.

    LenH
    Wisconsin
    Posts: 2385
    January 26, 2015 at 7:15 am #1502550

    I just bake the drums separate in the oven.
    If they cook in broth too much they seem to
    lose all their flavor.

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