Best / Favorite Bloody Mary Mix

  • fishthumper
    Sartell, MN.
    Posts: 11923
    #1895328

    The Winter Cocktail post got me to thinking about Bloody Mary’s. Curious of what all of your favorite mixes are. Our favorite use to be the Jero Jalapeno brand ( Yes I know cheap brand ) They discontinued it many years ago. I have tried lots of brands since and have not settled on one that I really like. Its a buddy hunting weekend this weekend and I know there will be lots of bloody Mary’s as well as other beverages drank and was looking for a different mix to try. I often mix up a batch of bloody Mary’s and drink them Virgin style ( No Vodka ) Sometimes I crave one but don’t feel like the Vodka in it.

    glenn57
    cold spring mn
    Posts: 11806
    #1895329

    i have a homemade reciepe from one of the bartenders from Winners bar and grill, but i’d need to look at the reciepe to post it.

    McCrappie
    Maple Grove
    Posts: 46
    #1895333

    My go to is good ol zing zang, but lately I’ve been getting spooky dill pickle. Also I’ve been using bourbon instead of vodka most bloodies already have a bunch of bold flavors in them so why use a tasteless spirit when you can add to the flavor profile.

    fishthumper
    Sartell, MN.
    Posts: 11923
    #1895334

    i have a homemade reciepe from one of the bartenders from Winners bar and grill, but i’d need to look at the reciepe to post it.

    That would be cool. Post it when you can

    fishthumper
    Sartell, MN.
    Posts: 11923
    #1895336

    i have a homemade reciepe from one of the bartenders from Winners bar and grill, but i’d need to look at the reciepe to post it.

    Glenn – Is that the Winners bar in Sartell? I don’t live far from there. I have never stopped in there

    walleye1274
    Chippewa Falls, WI
    Posts: 515
    #1895341

    I really like the Devil Dave’s mix. It is a powdered mix you add to your liquid. I do a 50/50 V8 and Clamato with a little pickle juice! Have also been adding bourbon in place of the vodka! If you have not tried it, you have to! Making me thirsty!!

    CaptainMusky
    Posts: 22748
    #1895343

    <div class=”d4p-bbt-quote-title”>glenn57 wrote:</div>
    i have a homemade reciepe from one of the bartenders from Winners bar and grill, but i’d need to look at the reciepe to post it.

    Glenn – Is that the Winners bar in Sartell? I don’t live far from there. I have never stopped in there

    Probably the winners in Cold Spring, but same owners.

    glenn57
    cold spring mn
    Posts: 11806
    #1895344

    <div class=”d4p-bbt-quote-title”>fishthumper wrote:</div>

    <div class=”d4p-bbt-quote-title”>glenn57 wrote:</div>
    i have a homemade reciepe from one of the bartenders from Winners bar and grill, but i’d need to look at the reciepe to post it.

    Glenn – Is that the Winners bar in Sartell? I don’t live far from there. I have never stopped in there

    Probably the winners in Cold Spring, but same owners.

    YES…………………..THE bartender tends bar in cold spring on weekends!!!! i’ll get it posted tonight. its usually the pub we go to when we hit downtown……there food is good!!!!!!!! beer super cold!!!!! waytogo waytogo

    luttes
    Maplewood/WBL
    Posts: 542
    #1895345

    x2 on zingzangs

    Jon Jordan
    Keymaster
    St. Paul, Mn
    Posts: 6019
    #1895358

    x3 on zing zang!

    -J.

    dmfish
    Posts: 3
    #1895361

    I usually get Zing Zangs also. I will have to try mixing one with bourbon. Any particular bourbons that work well?

    walleye1274
    Chippewa Falls, WI
    Posts: 515
    #1895365

    I like Buffalo Trace or Makers Mark in mine..

    bigpike
    Posts: 6259
    #1895370

    The base has to be Clamato or Im out.

    Nice Fella
    Posts: 457
    #1895377

    Nan’s, hands-down the best. Regular or extra spicy.

    tom_gursky
    Michigan's Upper Peninsula(Iron Mountain)
    Posts: 4751
    #1895378

    zingzangX3

    glenn57
    cold spring mn
    Posts: 11806
    #1895379

    The base has to be Clamato or Im out.

    well your in luck……reciepe i have is just so.

    catmando
    wis
    Posts: 1811
    #1895389

    Ditto on the Zing Zang, V8 Spicy Hot, little green olive juice,

    Eelpoutguy
    Farmington, Outing
    Posts: 10424
    #1895394

    Red Eye, but zing zang comes in a close 2nd

    fishthumper
    Sartell, MN.
    Posts: 11923
    #1895399

    I normally do a 50 50 mixture of Mix and Clamato. That is why I like the thicker mixes.

    Surprised that so many like the Zing Zang – That is the one that most of my friends like the least.

    watisituya
    North Metro
    Posts: 238
    #1895407

    I do a half and half mixture of Zing Zang and Bloody Mary Mix from Hell. Also need a splash of pickle juice.

    trytoofish
    sw Mn.
    Posts: 418
    #1895423

    Mr and Mrs. Ts spicy here

    fishtoeat
    Chippewa Falls, Wi
    Posts: 409
    #1895430

    Second for Mr and Mrs T’s spicy!

    glenn57
    cold spring mn
    Posts: 11806
    #1895436

    well here it is………

    HOMEMADE BLOODY MARY MIX
    1 can clamato juice
    1 TBLS garlic…..chopped fine
    1 TBLS horseradish
    1 TBLS black pepper
    10 drops or so worchestiser sauce
    8 oz pickle juice
    1TBLS celery salt
    mix, keep in frig.
    everyone thats had this has liked it.

    and as an added bonus, here are 2 more homemade reciepes.

    TEQUILA ROSE
    16 oz vanilla coffeemate coffee creamer
    1 can sweetened condensed milk
    1 cup Tequila…..I use Cuervo gold
    4 TBLS Hershey’s syrup
    mix and chill

    and the last one……..

    BAILEYS IRISH CREME
    1 cup lite crème or half and half
    14 oz sweetened condensed milk
    2 cups Irish Whiskey……I use Jameson
    2tsp chocolate syrup
    1 tsp vanilla extract
    1 tsp almond extract.

    enjoy!!!!!!!!!!!!!!!!!!!

    Mike Johnson
    Posts: 69
    #1895441

    I like Miss Marys mix and will also use Mr & Mrs Ts horseradish mix. Zing Zang will also work. Pickle juice is also added to mine.

    Deuces
    Posts: 5236
    #1895448

    Zing zang. Add some pickle juice, olive juice, dab of hot sauce, dab of Worcester, dab of celery salt, deer stick and call er good.

    supercat
    Eau Claire, WI
    Posts: 1332
    #1895450

    How many ounces is a can of clamato?

    Zach Peterson
    Austin, Mn
    Posts: 295
    #1895454

    My usual go to is Major Peters (original or the works). If I can’t find that I’ll end up with a bottle of zang

    Eelpoutguy
    Farmington, Outing
    Posts: 10424
    #1895457

    Zing zang. Add some pickle juice, olive juice, dab of hot sauce, dab of Worcester, dab of celery salt, deer stick and call er good.

    No kitchen sink? wave

    glenn57
    cold spring mn
    Posts: 11806
    #1895462

    How many ounces is a can of clamato?

    ??? not sure. been a while since I made it!!!!!

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